Restaurants, Bars and Cafés Beauty & Health Points of Interest

Old curiosity shops and perfect cappuccinos Ebisu (恵比寿), Daikanyama (代官山) and Meguro (目黒) are classy neighborhoods without all the hype of Tokyo's newer developments. Here you'll find perfect cappuccinos, unique boutiques and an array of dining choices for family, business and romantic evenings out. When you find yourself with a free afternoon, hop on the Toyoko line and start exploring some of the stops. You might find that perfect chair for your living room, a cake shop serving up a slice of heaven, or come across a friend who is also just passing by (it's a small Tokyo, after all).

Cardenas Chinois (カルデナス　シノワーズ) French-Chinese Attentive service and well-paired wine and food have kept customers coming back to Cardenas Chinois for years. The interior is not large--only about seven tables--but the seating is roomy. Dark wood, red tile and well-placed lights accentuate each other nicely for a classy evening. Recommended: crab cakes with spicy cream sauce. Dinner from around ￥5,000. Menu in English and Japanese. 5-22-3 Hiroo, Shibuya-ku 03-5447-1287 Station: Ebisu (JR east exit), Hiroo (metro exit B2) more information...

Il Boccalone (イル・ボッカローネ) Italian Loved by Japanese and Italians alike, Il Boccalone is perfect for special occasions when you want to bask in the warmth of the Tuscan sun, via the friendly wait staff and chefs. Dinner from around ￥7,000. Menu in Italian, English and Japanese. Silk-Ebisu 1F, 1-15-9 Ebisu, Shibuya-ku 03-3449-1430 Station: Ebisu (JR west exit; metro exit 1) more information...

Japanese Restaurant Mai (舞) Japanese The serene view of the Westin's Japanese garden is as much a part of the meal as the carefully prepared sashimi or wagyu steaks. Flavors reflect each season, and the menu often features specials during both lunch and dinner. Sushi counter available. Dinner from around ￥15,000. Menu in English and Japanese. The Westin Tokyo 2F, 1-4-1 Mita, Meguro-ku (part of Yebisu Garden Place) 03-5423-7781 Station: Ebisu (JR east exit; metro exit 1) more information...

Junkadelic (ジャンカデリック) Mexican Junkadelic's festive and unpretentious vibe will help you escape from busy Tokyo―perhaps the nemesis of la vida Mexicana―for at least a few hours. Recommended: the Special Chimichanga (pictured, ￥1,250)―a rice, vegetable and meat-stuffed flour tortilla, fried and baked in the oven topped with cheese―and the authentic Michelada (￥750)―a beer beverage mixed with spiced lime juice in a salt-rimmed chilled jug, just like how it's done south of the border. ¡Salúd! Dinner from around ￥3,500. Menu in English and Japanese. 4-10-4 Kami-Meguro, Meguro-ku 03-5725-5020 Station: Naka-Meguro more information...

Kurohitsuji Naka-Meguro (くろひつじ中目黒店) Genghis Kahn (Japanese) This Japanese dish of grilled lamb inspired by the Manchurians has been popular in Hokkaido for decades. Hailed as "tasty diet food"―because lamb is lower in fat and calories than beef or pork―the favorable image helped fuel its success in Tokyo a few years back. The spacious two-story restaurant reflects the lean image in its uncluttered, clean-cut design. Dinner from around ￥3,000. Menu in English and Japanese. 1-11-6 Kami-Meguro, Meguro-ku 03-5457-2255 Station: Naka-Meguro more information...

Savoy (サヴォイ) Naples-style pizza There are only two types of pizzas served here: the margherita (pictured front), with fresh mozzarella and basil, and the marinara (pictured back), with zesty tomato sauce, garlic, and oregano. Any more pizzas to bake and the owner-chef would have to be cloned to meet demand at this wildly popular eatery. Make reservations, or show up 15 minutes before opening with crossed fingers. Recommended: first floor counter seating where you can see the action take place. Dinner from around ￥4,000. Menu in Japanese. 2-7-10 Kami-Meguro, Meguro-ku 03-3714-5160 Station: Naka-Meguro more information...

Tableaux (タブロ　代官山) Californian A pioneer of ballroom-style fine dining in Tokyo, this establishment is the cream of the restaurant group Global Dining crop. In operation since 1992, the red drapes, sparkling chandeliers, oversized gold-framed mirrors and bilingual English and Japanese speaking staff have remained its trademarks. Recommended: a post-meal drink and cigar at the adjoining Lounge Tableaux. Dinner from around ￥6,000. Menu in English and Japanese. Sunroser Daikanyama B1, 11-6 Sarugakucho, Shibuya-ku 03-5489-2201 Station: Daikanyama more information...

Lounge Tableaux (ラウンジ　タブロ) cigar bar Before your dinner next door, sip on sherry; after your dinner, some Sauternes. Or, just stop by on your way home for a cigar and chat with the friendly staff. Sunroser Daikanyama B1, 11-6 Sarugakucho, Shibuya-ku 03-5489-2202 Station: Daikanyama more information...

Toriyoshi (鳥よし) yakitori (Japanese) Don't let the price-less menu scare you: each chicken skewer runs from a moderate ￥200 to ￥400, while the other skewers and side dishes follow closely behind. The chef spent over a dozen years in Paris studying French cuisine, and the skills he acquired are assimilated into this traditional Japanese favorite. Not to be confused with the chain of chicken-wing restaurants of the same name. Dinner from around ￥4,000. Menu in Japanese. 2-8-6 Kami-Meguro, Meguro-ku 03-3716-7644 Station: Naka-Meguro more information...

Rue Favart cafe The first floor showcases homemade French pastries and to-go deli items. The second and third stories offer laid-back dining underneath colorful ceilings to patronize solo or avec des acquaintances. The menu has a multitude of drinks, dishes and desserts available from morning to late at night. Recommended: the grilled lamb, third-floor window seating and the four cheese plate (pictured), featuring your choice of cheeses (imported directly from France every week) for only ￥1,050. Budget from around ￥1,000. Menu in Japanese, with some English. 3-28-12 Ebisu, Shibuya-ku 03-5421-0688 Station: Ebisu (JR east exit; metro exit 1) more information...