This is a tranquil rest stop amid the hustle and bustle of Shibuya station. Traditional soul food like tonyu-nabe (豆乳鍋, soymilk hotpot), seasonal tempura vegetables, and saikyo-yaki (西京焼き, fish marinated in Kyoto miso), are served in plates and bowls as beautiful as the presentation. Reasonably priced. Recommended: the budget-friendly lunch sets starting from ￥2,100. Dinner from around ￥4,500. Menu in Japanese.
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Restaurants, Bars and Cafés
