Silky tofu manifests itself in countless ways. The restaurant has been in operation for over 300 years, and is reportedly the first to have sold kinugoshidofu (絹ごし豆腐, silky tofu) in Edo, or Old Tokyo. Using fresh spring water, the kitchen crew makes the day's tofu supply every morning. Dinner from around ￥3,700. Menu in English and Japanese.
2-15-10 Negishi, Taito-ku 台東区根岸２−１５−１０
03-3873-1145
Tue-Sun 11:30-21:15 (LO)
Closed: Mon (if holiday, the following day)
Restaurants, Bars and Cafés
